With our oldest son’s 7th birthday coming up this weekend, I wanted to try a recipe that I’ve been eyeing for many months. I finally decided to test it out tonight and overall, it came out pretty darn good. Wish I could say that I came up with the recipe myself but no…I followed the Betty Crocker recipe for it but rather than putting the cones upside down, I just put the batter inside the cone and stood the cone inside of a cupcake pan to keep them flat. The cones were a little chewy but not bad (it’s like that texture when it gets moist with ice cream so it wasn’t bad at all). 😉
They definitely were a hit with my boys so I’ll be making a TON of them for the kiddos this coming weekend but with some added decorations to them. I have a lot of work ahead of me….me and my bright ideas….hahaha! 🙂
Any mama I see makes these I always have to give kudos to and say…. YOU ARE AN AWESOME MOM!!! My mama made these for me as kids and they are by far one of my favorite birthday treats ever!